Brews at Bass: The Menu

Talk about yum. Check out the menu for the Beer Tasting on Friday. Reserve your spot today! Call 662.332.2246 or email execadmin@greenville-arts-council.com.

A taste of beer and a taste of food. My mouth is watering!

Shock Top Raspberry Wheat—Wensleydale Cranberry Cheese and Raspberry Tarts

Shock Top Pumpkin — Camembert Cheese  and Butternut Squash Soup

Landshark— Monterey Jack Cheese  and Crawfish Taco Cups

Rolling Rock— Pepper Jack Cheese  and Shrimp Maison & Sea Salt Grilled Asparagus

Stella Artois—Peppered Goat Cheese  and Flat Iron Steak Salad

Amber Bock—Stilton Cheese  and Creme Brûlée

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Jake and Freda Stein Hall

Friday, October 14, 2011

6:00 PM
$30 per person

Enjoy a variety of beers and food pairings, a presentation by a brew master, AND a souvenir cup!

All proceeds will go toward the E.E. Bass Foundation and assisting with the restoration of the

E.E. Bass Cultural Arts Center.

Reservations required.

Must be 21 or over to attend.

EVENT MADE POSSIBLE BY THE GENEROSITY OF MITCHELL DELTA DISTRIBUTING, LLC. THANK YOU THE PANTRY FOR YOUR AWESOME FOOD PAIRINGS.


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